Renaud’
s Patisserie
and Bistro
Renaud's Patisserie is the fulfillment of a life-long dream, that of creating refined pastries from the best ingredients available.
Renaud’s Bistro offers an extensive breakfast and lunch menu inspired from the Provence region of France, and Chef Renaud Gonthier’s personal favorites.
Renaud’s retail selection includes imported delicacies, homemade cookies and candies, and fresh fruit preserves. The company’s signature line of cakes are available for pre-order or same-day purchase at any of Renaud’s five locations in Southern California. Orders may be placed by phone or on our website.
Renaud's Patisserie & Bistro, incorporated in 2008 as Renaud's Bakery and Bistro, Inc., is a Southern California bakery and restaurant. Renaud and Nicole Gonthier founded Renaud's Patisserie in anticipation of Santa Barbara's desire for (and previous lack of) a quality French pastry and croissant venue.
Hours:
Monday: 7AM - 5PM
Tuesday: 7AM - 5PM
Wednesday: 7AM - 5PM
Thursday: 7AM - 5PM
Friday: 7AM - 5PM
Saturday: 7AM - 3PM
Sunday: 7AM - 5PM
Contact:
1324 State Street Ste. N
Santa Barbara CA 93101
(805) 892-2800